Vegan Tikka Masala Curry
Vegan Tikka Masala is so easy to make. "Chicken-style" tofu and a perfectly spiced, creamy sauce, this popular dish just got the best vegan makeover! Organic Ingredients:
· 2 tbsp MCT or coconut oil
· 1 can full fat coconut milk
· 1/2 cup tomato puree
· 1 package non-GMO extra firm tofu, drained and cubed
· 3 cups cauliflower rice previously frozen
· 1 sliced onion
· 2 cloves garlic
· 1-inch fresh grated ginger
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